An edition of Common Fragrance and Flavor Materials (2006)
Preparation, Properties and Uses
By Horst Surburg,Johannes Panten
Publish Date
2016
Publisher
Wiley-VCH Verlag GmbH
Language
eng
Pages
392
Description:
subjects: Flavoring essences, Perfumes, Essences and essential oils, Odors, TECHNOLOGY & ENGINEERING, Food Science