Cover of Food and Culture in Contemporary American Fiction

An edition of Food and Culture in Contemporary American Fiction (2011)

Food and Culture in Contemporary American Fiction

By Lorna Piatti-Farnell

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Publish Date

2018

Publisher

Taylor & Francis Group

Language

eng

Pages

192

Description:

subjects: Food in literature, American fiction, history and criticism, 21st century, American fiction, history and criticism, 20th century, Cultural pluralism in literature, Multiculturalism in literature, Ethnicity in literature