An edition of Evaluation of certain food additives (1972)
Evaluation of certain food additives
fifty-third report of the Joint FAO/WHO Expert Committee on Food Additives.
By Joint FAO/WHO Expert Committee on Food Additives.
Publish Date
2000
Publisher
World Health Organization
Language
eng
Pages
43
1-10 of 12 Editions
Report, 24. Evaluation of Certain Food Additives (WHO Technical Report)
Pages: 40
Published In: December 31, 1981
Publisher: World Health Organization
Language: eng
Pages: 168
Published In: 2000
Publisher: World Health Organization
Evaluation of certain food additives
Language: eng
Pages: 38
Published In: 1980
Publisher: World Health Organization
Evaluation of certain food additives
Language: eng
Pages: 45
Published In: 1980
Publisher: World Health Organization ; Albany, N.Y. : WHO Publications Centre USA [distributor]
Evaluation of certain food additives
Language: eng
Pages: 48
Published In: 1981
Publisher: World Health Organization
Language: eng
Pages: 128
Published In: 2000
Publisher: World Health Organization
Evaluation of certain food additives
Evaluation of certain food additives
Language: eng
Pages: 41
Published In: 1978
Publisher: World Health Organization
Pages: 168
Published In: 2000
Publisher: WHO
Evaluation of certain food additives
Language: eng
Pages: 37
Published In: 1972
Publisher: Food and Agriculture Organization of the United Nations