An edition of The chemistry and technology of cereals as food and feed (1959)
The chemistry and technology of cereals as food and feed
By Samuel A. Matz
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Publish Date
1991
Publisher
Van Nostrand Reinhold,Pan-Tech International [distributor]
Language
eng
Pages
742
1-3 of 3 Editions
The chemistry and technology of cereals as food and feed
Language: eng
Pages: 751
Published In: 1991
Publisher: Van Nostrand Reinhold, Pan-Tech International [distributor]
The chemistry and technology of cereals as food and feed
The chemistry and technology of cereals as food and feed
Language: eng
Published In: 1991
Publisher: Pan-Tech International, Van Nostrand Reinhold/AVI [distributor]
The chemistry and technology of cereals as food and feed
The chemistry and technology of cereals as food and feed
Language: eng
Pages: 732
Published In: 1959
Publisher: AVI Pub. Co.