An edition of The Bovril cookery book ()
The Bovril cookery book
containing one hundred recipes for soups, sauces, gravies, entrées, & miscellaneous dishes of all kinds, with a special view to combine high-class cookery & economy : entirely new compilation
By Bovril Limited
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Publish Date
-
Publisher
Bovril
Language
eng
Pages
47
Description:
Promotional booklet containing recipes for savoury dishes using Bovril beef extract.
subjects: Cooking, Meat Products