International Handbook of Foodborne Pathogens

An edition of International Handbook of Foodborne Pathogens (2003)

International Handbook of Foodborne Pathogens

By Marianne D. Miliotis,Jeffrey W. Bier

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Publish Date

2003

Publisher

Taylor & Francis Group

Language

eng

Pages

688

Description:

subjects: Foodborne diseases, Pathogenic microorganisms