Journal of agricultural and food chemistry

An edition of Journal of agricultural and food chemistry (1953)

Journal of agricultural and food chemistry

By American Chemical Society. Books and Journals Division

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Publish Date

1953

Publisher

[American Chemical Society, Books and Journals Division

Language

eng

Pages

-

Description:

subjects: Agricultural chemistry, Periodicals, Food, Analysis, Plants, Nutrition, Agricultural Chemistry, Food-Processing Industry, Chimie agricole, Périodiques, Aliments, Analyse