Pesticide Residues in Food
An edition of Pesticide Residues in Food (1971)
Report of the 1971 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 22-29 November 1971
By Working Party of Experts on Pesticide Residues Staff Food and Agriculture Organization,Expert Committee on Pesticide Residues Staff World Health Organization
Publish Date
1972
Publisher
Stationery Office, The
Language
eng
Pages
44
Description: