An edition of Eat fish, live better (1989)

Eat fish, live better

how to put more fish and Omega-3 fish oils into your diet for a longer, healthier life

By Anne M. Fletcher

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Publish Date

1989

Publisher

Harper & Row

Language

eng

Pages

389

Description:

subjects: Fish oils in human nutrition, Fish as food, Cookery (Fish), Cooking (Fish), High-omega-3 fatty acid diet, Cooking, Fishes, Fish Oils, Food, Nutritional Physiological Phenomena, Popular works, Nutrition