An edition of The New York ethnic food market guide & cookbook (1984)

The New York ethnic food market guide & cookbook

By Vilma Liacouras Chantiles

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Publish Date

1984

Publisher

Dodd, Mead

Language

eng

Pages

370

Description:

subjects: Cookery, International, Directories, Grocery shopping, Grocery trade, International Cookery, Ethnic markets, International cooking

Places: New York Metropolitan Area