Effects of physical conditions on the drying of minced mutton

An edition of Effects of physical conditions on the drying of minced mutton (1962)

Effects of physical conditions on the drying of minced mutton

By A. R. Prater

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Publish Date

1962

Publisher

Commonwealth Scientific and Industrial Research Organization, Australia

Language

eng

Pages

Description:

subjects: Mincemeat, Storage, Dried meat