An edition of Syhoroc, or, Considerations on the ten ingredients used in the adulteration of bread-flour and bread (1758)

Syhoroc, or, Considerations on the ten ingredients used in the adulteration of bread-flour, and bread

to which is added, a plan of redress, including a method to prevent effectually future artificial scarcities, and to relieve parishes of their rates, by employing their poor ...

By Peter Markham