Contribution à l'etude de la fermentation citrique

An edition of Contribution à l'etude de la fermentation citrique (1937)

Contribution à l'etude de la fermentation citrique

By Rose Irène Cheftel-Redel

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Publish Date

1937

Publisher

Alençonnaise

Language

fre

Pages

108

Description:

subjects: Citric acid, Fermentation, Sugar, Aspergillus niger