The changing role of the Korean food store in New York City
An edition of The changing role of the Korean food store in New York City (1992)
By Edward W. McLaughlin
Publish Date
1992
Publisher
Dept. of Agricultural Economics, College of Agriculture and Life Sciences, Cornell University
Language
eng
Pages
13
Description:
subjects: Grocery trade, Korean American business enterprises, Specialty stores
Places: New York, New York (State)