Feijão, angu e couve

An edition of Feijão, angu e couve (1966)

Feijão, angu e couve

ensaio sobre a comida dos mineiros

By Eduardo Frieiro

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Publish Date

1982

Publisher

Editora Itatiaia,Editora da Universidade de São Paulo

Language

por

Pages

227

Description:

subjects: Diet, Food supply

Places: Brazil, Minas Gerais