An edition of The art of cookery (1708)
The art of cookery
in imitation of Horace's Art of poetry : with some letters to Dr. Lister, and others: occassion'd principally by the title of a book publish'd by the doctor, being the works of Apicius Coelius, concerning the soups and sauces of the ancients. With an extract of the greatest curiosities contain'd in that book ; to which is added, Horace's Art of poetry, in Latin / by the author of the Journey to London
By King, William
Publish Date
1710
Publisher
Printed for B. Lintott
Language
eng
Pages
112
1-6 of 6 Editions
The art of cookery
Language: eng
Pages: 112
Published In: 1710
Publisher: B. Lintott
The art of cookery
Language: eng
Pages: 160
Published In: 1708
Publisher: printed for Bernard Lintott
The art of cookery
Language: eng
Pages: 112
Published In: 1712
Publisher: printed for Bernard Lintott
The art of cookery
Language: eng
Pages: 22
Published In: 1708
Publisher: printed, and are to be sold by the booksellers of London and Westminster
Language: eng
Pages: 160
Published In: 1708
Publisher: Printed for Bernard Lintott ...
The art of cookery
Language: eng
Pages: 112
Published In: 1710
Publisher: Printed for B. Lintott