An edition of Rice (1989)
Rice
By Lynne Merrison
0 (0 Ratings)
1 Want to read0 Currently reading0 Have read
1 Want to read0 Currently reading0 Have read
Publish Date
1989
Publisher
Wayland
Language
eng
Pages
32
Description:
Describes rice, the history of its cultivation, and the part it plays in human health and diet. Includes several recipes.
subjects: Cookery, Cookery (Rice), Juvenile literature, Rice, Food, juvenile literature, Food, Cooking (Rice)