

An edition of Nutrition and the elderly (1985)
a selected annotated bibliography for nutrition and health professionals
By Evelyn Cox
Publish Date
1985
Publisher
U.S. Dept. of Agriculture, Food and Nutrition Service
Language
eng
Pages
150
Description:
subjects: Aged, Aging, Bibliography, Nutrition, Nutrition policy, Nutritional aspects of Aging, Older people
Places: United States