Sorghum food quality, its assessment and improvement
An edition of Sorghum food quality, its assessment and improvement (1980)
By D. S. Murty
Publish Date
1980
Publisher
International Crops Research Institute for the Semi-arid Tropics
Language
eng
Pages
14
1-1 of 1 Editions
Sorghum food quality, its assessment and improvement
Language: eng
Pages: 14
Published In: 1980
Publisher: International Crops Research Institute for the Semi-arid Tropics