An edition of Food and Feasts in the Middle Ages (Medieval World) (2004)
By Lynne Elliott
Publish Date
March 2004
Publisher
Crabtree Publishing Company
Language
eng
Pages
32
Description:
subjects: Eating customs, Food habits, Medieval Cooking, Essgewohnheit, Fest, Medieval Civilization, Medieval civilization, Medieval Cookery, Dinners and dining, History, Fasts and feasts, Cooking, Cooking, juvenile literature