An edition of The Handmade Loaf (2008)
Handmade Loaf
Classic and Contemporary Sourdough Bread
By Dan Lepard
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Publish Date
2017
Publisher
Octopus Publishing Group
Language
eng
Pages
192
Description:
192 pages : 26 cm
subjects: Baking, Bread, Industries, europe, Bread -- Europe, Cooking (Bread), Europe