An edition of You eat what you are (1979)
You Eat What You Are
People, Culture and Food Traditions Revised and expanded second edition
By Thelma Barer-Stein
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Publish Date
July 1, 1999
Publisher
Firefly Books,Firefly
Language
eng
Pages
544
Description:
subjects: Food habits, Fitness & diet, Food, Manners and customs, Terminology, Eating (philosophy), Cookery
Places: Canada