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Meat, poultry, and seafood technology--recent developments

Meat, poultry, and seafood technology--recent developments

By Endel Karmas

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Publish Date

1982

Publisher

Noyes Data Corp.

Language

eng

Pages

427

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Meat, poultry, and seafood technology--recent developments

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Meat, poultry, and seafood technology--recent developments

Language: eng

Pages: 427

Published In: 1982

Publisher: Noyes Data Corp.