An edition of The galley guide, updated (1977)
The galley guide, updated
a purely humanitarian work planned out of consideration for those who cruise on water and for their digestive apparatus, upon which, after all, success or failure largely depends
By Alexander White Moffat
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Publish Date
1977
Publisher
Dodd, Mead
Language
eng
Pages
262
Description:
x, 262 p. ; 22 cm
subjects: Marine Cookery, Cookery, Marine, Cooking on ships