An edition of A Loaf of Bread (1998)
A Loaf of Bread
Bread in History, in the Kitchen, and on the Table
By Gail Duff
2.00 (1 Ratings)
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2 Want to read0 Currently reading0 Have read
Publish Date
September 1998
Publisher
Book Sales
Language
eng
Pages
128
Description:
subjects: Cooking (Bread), Bread, History