The effects of glucose and fructose on the sucrose content of potato slices ..

An edition of The effects of glucose and fructose on the sucrose content of potato slices .. (1933)

The effects of glucose and fructose on the sucrose content of potato slices ...

By Reginald Auchincloss

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Publish Date

1933

Publisher

Language

eng

Pages

Description:

subjects: Fructose, Glucose, Potatoes, Sucrose