An edition of A text-book of sanitary and applied chemistry (1906)
A text-book of sanitary and applied chemistry
or, The chemistry of water, air, and food
By E. H. S. Bailey
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Publish Date
1908
Publisher
The Macmillan company; London, Macmillan & co., ltd.
Language
eng
Pages
345
Description:
subjects: Food, Sanitary chemistry, Food Analysis, Sanitation