

An edition of Food industries (1914)
an elementary text-book on the production and manufacture of staple foods, designed for use in high schools and colleges
By Hermann T. Vulté,Sadie Bird Vanderbilt,Sadie Bird [From Old Cat Vanderbilt
Publish Date
1914
Publisher
The Chemical Pub. Co.
Language
eng
Pages
326
Description:
Book digitized by Google from the library of the University of California and uploaded to the Internet Archive by user tpb.
subjects: Food, Food industry and trade, Textbooks