

An edition of Modern methods of testing milk and milk products (1906)
a handbook prepared for the use of dairy students, butter makers, cheese makers, producers of milk, operators in condenseries, managers of milk-shipping stations, milk-inspectors, physicians, etc.
By Lucius L. Van Slyke
Publish Date
1907
Publisher
Judd
Language
eng
Pages
254
1-8 of 8 Editions
Language: eng
Pages: 222
Published In: 1907
Publisher: Judd
Modern methods of testing milk and milk products
Language: eng
Pages: 222
Published In: 1909
Publisher: Orange Judd Co.
Language: eng
Pages: 286
Published In: 1912
Publisher: C. Judd company
Language: eng
Pages: 214
Published In: 1906
Publisher: Orange Judd Co.
Modern methods of testing milk and milk products
Language: eng
Pages: 222
Published In: 1907
Publisher: Judd
Modern methods of testing milk and milk products
Language: eng
Pages: 286
Published In: 1912
Publisher: Judd
Modern methods of testing milk and milk products
Language: eng
Pages: 344
Published In: 1927
Publisher: Orange Judd publishing co., inc., K. Paul, Trench, Trubner & co., limited
Modern methods of testing milk and milk products
Language: eng
Pages: 286
Published In: 1912
Publisher: Orange Judd company; [etc., etc.]