

An edition of Garde Manger (2007)
The Art and Craft of the Cold Kitchen (Culinary Institute of America)
By Culinary Institute of America.
Publish Date
January 3, 2008
Publisher
Wiley,John Wiley and Sons
Language
eng
Pages
688
1-4 of 4 Editions
Garde Manger
Language: eng
Published In: 2013
Publisher: Wiley & Sons, Incorporated, John
Garde manger
Language: eng
Published In: 2007
Publisher: John Wiley
Language: eng
Pages: 688
Published In: January 3, 2008
Publisher: Wiley, John Wiley and Sons
Language: eng
Pages: 688
Published In: January 3, 2008
Publisher: Wiley