

An edition of In Memory's Kitchen (1996)
A Legacy from the Women of Terezin
By Cara De Silva
Publish Date
July 28, 1996
Publisher
Jason Aronson
Language
eng
Pages
110
Description:
The heart of this book is a compilation of remembered recipes written down by malnourished women in Terezin, a Nazi concentration camp in Czechoslovakia. The women of Terezin recorded their recipes as a way to maintain their humanity and bring them comfort in the face of almost certain death. In stark contrast to the meager food they were eating in the camp, the recipes in these pages record the rich and robust tradition of Czech Jewish life.
subjects: Holocaust, Jewish (1939-1945), Jewish cooking, Theresienstadt (Concentration camp), Jewish Cookery, Jews, biography, Jewish women, Holocaust (jewish theology), Terezin (concentration camp), Jews, persecutions, Kookkunst, Joden, D805.c9 i5 1996, 000098451, 940.53/18/094371, 49.25, Holocaust, Jewish (1939-1945) fast (OCoLC)fst00958866 (uri) http://id.worldcat.org/fast/fst00958866 https://open-na.hosted.exlibrisgroup.com/alma/01HVD_INST/authorities/98155801667403941.jsonld