An edition of America's best BBQ (2009)
America's best BBQ
100 recipes from America's best smokehouses, pits, shacks, rib joints, roadhouses, and restaurants
By Ardie A. Davis
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3 Want to read0 Currently reading0 Have read
Publish Date
2009
Publisher
Andrews McMeel Pub.
Language
eng
Pages
256
Description:
subjects: Barbecue cookery, Barbecuing, Guidebooks, American Cooking, Restaurants
Places: United States