Exotic Ethiopian cooking: Society, culture, hospitality & traditions

An edition of Exotic Ethiopian cooking: Society, culture, hospitality & traditions (1990)

Exotic Ethiopian cooking

society, culture, hospitality & traditions : 178 tested recipes with food composition tables

By Daniel J. Mesfin

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Publish Date

1990

Publisher

Ethiopian Cookbook Enterprises

Language

eng

Pages

258

Description:

subjects: Ethiopian Cooking