An edition of The South American Table (2003)
The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, with 450 Recipes
By Maria Baez Kijac
Publish Date
October 2003
Publisher
Harvard Common Press
Language
eng
Pages
480
Description:
subjects: Social life and customs, Latin American Cooking, Cooking, Cooking, latin american, Cooking, south american, South america, social life and customs