An edition of Prairie Home Cooking (1999)
Prairie Home Cooking
400 Recipes That Celebrate the Bountiful Harvests, Creative Cooks, and Comforting Foods of the American Heartland
By Judith M. Fertig
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Publish Date
September 1999
Publisher
Harvard Common Pr,Harvard Common Press
Language
eng
Pages
538
Description:
subjects: Cooking, american, midwestern style