

An edition of Hygiene for management (1983)
a textfor food hygiene courses.
By Richard A. Sprenger
Publish Date
1993
Publisher
Highfield Publications
Language
eng
Pages
368
1-10 of 11 Editions
Hygiene for Management
Pages: 424
Published In: 2012
Publisher: Highfield.co.uk Ltd
Pages: 368
Published In: October 3, 2003
Publisher: Highfield Publications
Hygiene for Management
Publisher: Highfield Publications
Hygiene for management
Language: eng
Pages: 280
Published In: 1988
Publisher: Highfield
Pages: 368
Published In: 1997
Publisher: Highfield Publications
Pages: 368
Published In: April 1998
Publisher: Highfield Publications
Language: eng
Pages: 320
Published In: 1993
Publisher: Highfield Publications
Language: eng
Pages: 416
Published In: 2003
Publisher: Highfield
Language: eng
Pages: 223
Published In: 1983
Publisher: Highfield
Pages: 303
Published In: 1991
Publisher: Highfield Publications