

An edition of Food Colorants (2007)
Chemical and Functional Properties (Chemical & Functional Properties of Food Components)
By Carmen Socaciu
Publish Date
October 24, 2007
Publisher
CRC
Language
eng
Pages
648
1-4 of 4 Editions
Food Colorants
Language: eng
Published In: 2007
Publisher: Taylor & Francis Group
Food Colorants
Language: eng
Pages: 648
Published In: 2007
Publisher: Taylor & Francis Group
Food Colorants
Language: eng
Pages: 633
Published In: 2008
Publisher: Taylor & Francis Group
Language: eng
Pages: 648
Published In: October 24, 2007
Publisher: CRC