Explore Books on
agrobiodiversity conservation

Nature's matrix

By Ivette Perfecto

Agrobiodiversity and the law

By Juliana Santilli

Agriculture, biodiversity and markets

By Stewart Lockie,David Carpenter

Environmental Resilience and Food Law

By Gabriela Steier,Alberto Giulio Cianci

Orphan Crops for Sustainable Food and Nutrition Security

By Stefano Padulosi,Israel Oliver King,M. S. Swaminathan

Conserving biodiversity in agricultural landscapes

By Robert K. Swihart,Robert K. Swihart,Jeffrey E. Moore,Robert K Swihart,Jeffrey E Moore

Farming with the wild

By Dan Imhoff,Roberto Carra

Seeds of Resistance, Seeds of Hope

By Virginia D. Nazarea,Robert E. Rhoades,Jenna Andrews-Swann

The farm as natural habitat

By Dana Jackson

Soil not oil

By Vandana Shiva

Pilot analysis of global ecosystems

By Stanley Wood,Stanley Wood

Environment and agriculture in a developing economy

By Mohammad Alauddin,Mohammad Alauddin,Mosharaff Hossain

Grāmīṇa Jībanayātrā Melā, 1415

By Grāmīṇa Jībanayātrā Melā (2009 Narail, Bangladesh),Grāmīṇa Jībanayātrā Melā (2009 Narail, Bangladesh, etc.)

Intellectual property, agriculture and global food security

By Claudio Chiarolla

Biotic diversity in agroecosystems

By Symposium on Agroecology and Conservation Issues in Tropical and Temperate Regions (1990 University of Padova)

Agrobiodiversity hotspots in India

By Nayar, M. P.

Agricultural biodiversity in smallholder farms of East Africa

By Michael Stocking

Home gardens and agrobiodiversity

By Pablo B. Eyzaguirre,Olga F. Linares

Agroforestry and biodiversity conservation in tropical landscapes

By G. Schroth

Nature and Farming

By David Norton,Nick Reid

A World Of Presidia

By Anya Fernald

Plant resources for food, fuel, and conservation

By Robert J. Henry

Conservation and use of agro-ecological diversity

By Cohen, Joel I.

Heirloom Seeds And Their Keepers

By Virginia D. Nazarea