Explore Books on
cookery african

A taste of Africa

By Dorinda Hafner

The Spices of Life

By Troth Wells

130 recettes traditionnelles du Maghreb

By Nadira Hefied

Cooking with an African flavour

By Rosanne Guggisberg

Global vegetarian cooking

By Troth Wells

The Africa cookbook

By Jessica B. Harris

Cuisine et nourriture chez les Gbaya de Centrafrique

By Paulette Roulon-Doko

Food and recipes of Africa

By Theresa M. Beatty

Moro

By Clark, Samuel,Samantha Clark,Sam Clark

Traditional African Cooking

By

Soul and spice

By Heidi Haughy Dickerson

African cooking

By Laurens van der Post

First catch your eland

By Laurens van der Post

A cozinha africana no Brasil

By Luís da Câmara Cascudo

La cuisine africaine

By Pierrette Chalendar

Amalás (a cozinha africana)

By José Ribeiro

Alimentation de santé en Afrique tropicale

By Jean Pliya

Tastes of Africa

By Tebereh Inquai

25 recettes et plus à base de manioc

By Chirstine Atangana

The global kitchen

By Troth Wells

A taste of the African table

By Blessing Egwu

The people of Africa and their food

By Ann Burckhardt

Vertamae cooks in the Americas' family kitchen

By Vertamae Smart-Grosvenor

African cooking

By Laurens van der Post