An edition of The Spices of Life (1996)
The spices of life
piquant recipes from Africa, Asia & Latin America
By Troth Wells
4.00 (2 Ratings)
3 Want to read1 Currently reading1 Have read
3 Want to read1 Currently reading1 Have read
Publish Date
2001
Publisher
Interlink Books
Language
eng
Pages
176
Description:
subjects: Cookery, Caribbean, Cookery, Middle Eastern, African Cooking, Latin American Cookery, African Cookery, Asian Cookery, Cookery, International, Middle Eastern Cookery, Cookery, Asian, Asian Cooking, Caribbean Cooking, Cookery, Latin American, International Cookery, International cooking, Cookery, African, Spices, Caribbean Cookery, Latin American Cooking, Middle Eastern Cooking, Cooking (herbs and spices)