1-24 of 24 Books

Keeping the harvest
By Nancy Chioffi,Nancy Thurber,Gretchen Mead
Postharvest biology and technology for preserving fruit quality
Postharvest biology and technology for preserving fruit quality
By Daniel Valero
Joy of Keeping a Root Cellar
Joy of Keeping a Root Cellar
By Jennifer Megyesi,Geoff Hansen

Storage, processing, and nutritional quality of fruits and vegetables
By D. K. Salunkhe

How to Store Your Home Grown Produce
By John Harrison,Val Harrison

Minimally processed refrigerated fruits & vegetables
By Robert C. Wiley

Complete book of home storage of vegetables and fruits
By Evelyn V. Loveday

Postharvest Physiology and Hypobaric Storage of Fresh Produce
By Stanley P. Burg
Refrigerated storage of fruit and vegetables
Refrigerated storage of fruit and vegetables
By Ministry of Agriculture, Fisheries and Food
Apple and Pear Storage
Apple and Pear Storage
By Colin Little,Robert Holmes
The joy of keeping a root cellar
The joy of keeping a root cellar
By Jennifer Lynn Megyesi

Controlled Atmosphere Storage of Fruit and Vegetables
By A. Thompson,Robert K. Prange,Tongchai Puttongsiri,Roger Bancroft
Engineering for Storage of Fruits and Vegetables
Engineering for Storage of Fruits and Vegetables
By Chandra Gopala Rao

Postharvest physiology and storage of tropical and subtropical fruits
By S. K. Mitra
The joy of keeping a root cellar
The joy of keeping a root cellar
By Jennifer Lynn Megyesi

Minimally processed fruits and vegetables
By Maria Soledad Tapia,Aurelio Lopez-Malo,Stella Alzamora

Storing Your Home Grown Fruit and Vegetables
By Paul Peacock

How To Store Your Home Grown Produce
By John Harrison
The complete guide to your new root cellar
The complete guide to your new root cellar
By Julie Fryer

Controlled atmosphere storage of fruits and vegetables
By A. K. Thompson