Explore Books on
lactose
1-24 of 38 Books
Whey processing, functionality and health benefits
By Charles Onwulata,Peter Huth
Bacteria fermenting lactose and their significance in water analysis
By Levine, Max
Advanced Dairy Chemistry, Volume 3
By Patrick F. Fox
Effect of mercury on ©-galactosidase activity
Effect of mercury on ©-galactosidase activity
By Michele Collette LaChance
The oxidation of lactose, glucose, and galactose by means of neutral and alkaline potassium permanganate
By Calvin Adam Buehler
The effect of certain methods of protein precipitation upon the polarimetric determination of lactose in milk
The effect of certain methods of protein precipitation upon the polarimetric determination of lactose in milk
By Emory Frederick Almy
Lactose intolerance and health
Lactose intolerance and health
By Timothy J. Wilt
Lactose digestion
By David M. Paige,Theodore M. Bayless
Use of Lactose Ureide Labelled With Stable Isotopes in the Study of Small Intestinal Transit and Colonic Metabolism
Use of Lactose Ureide Labelled With Stable Isotopes in the Study of Small Intestinal Transit and Colonic Metabolism
By Benny Geypens
Studies of control, repression and periodicity of the synthesis of -galactosidase and the mRNA transcribed from the lactose operon during synchronous growth of Hfr strains of E. coli
Studies of control, repression and periodicity of the synthesis of -galactosidase and the mRNA transcribed from the lactose operon during synchronous growth of Hfr strains of E. coli
By Richard Barry Goldberg
The modelling of caking in bulk lactose
The modelling of caking in bulk lactose
By John Bronlund
Synthesis of 3-O-methyllactose and some carbohydrate phosphodiesters and the use of an α-chloroalkyl ether for cyclic acetal formation
Synthesis of 3-O-methyllactose and some carbohydrate phosphodiesters and the use of an α-chloroalkyl ether for cyclic acetal formation
By Mats Lindberg
Studies of control, repression and periodicity of the synthesis of †-galactosidase and the mRNA transcribed from the lactose operon during synchronous growth of Hfr strains of E. coli
Studies of control, repression and periodicity of the synthesis of †-galactosidase and the mRNA transcribed from the lactose operon during synchronous growth of Hfr strains of E. coli
By Richard Barry Goldberg
Whey Processing, Functionality and Health Benefits
Whey Processing, Functionality and Health Benefits
By Charles Onwulata,Peter Huth
Preparation of hydrolyzed lactose syrup from whey permeate and its functional properties in white pan bread formulation
Preparation of hydrolyzed lactose syrup from whey permeate and its functional properties in white pan bread formulation
By Oluyemi A. Ogunrinola
Reactions of lactose during heat treatment of milk
Reactions of lactose during heat treatment of milk
By H. E. Berg
Lactose intolerance
Lactose intolerance
By Gale A. Dutcher