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The conditions of agricultural growth

By Ester Boserup

The challenge of agriculture

By Melville H. Staples

The conversion to sustainable agriculture

By Stephen R. Gliessman,Sean L. Swezey,Martha Rosemeyer

Agricultural and Pastoral Landscapes in Pre-Industrial Society

By Fèlix Retamero,Inge Schjellerup

California ranchos and farms, 1846-1862

By John Quincy Adams Warren

The enclosure movement

By W. E. Tate

Documentary history of the Franklin D. Roosevelt presidency

By George T. McJimsey

Food justice

By Robert Gottlieb

Agriculture and the state

By E. C. Pasour

EU Land Markets and the Common Agricultural Policy

By Pavel Ciaian,d'Artis Kancs,Johan Swinnen

Neolithic farming in Central Europe

By Bogaard Amy

Rural Economy of Gloucestershire

By William Marshall

Bondesamhällets omvandling i Nordvästskåne

By Gustafsson, Mats

The Diary of a Country Parson

By Ronald Blythe

Veganerna

By Magnus Linton

Agrarhistoria på många sätt

By Janken Myrdal,Britt Liljewall

Bortom åker och äng

By Pia Nilsson

Fäbodväsendet 1550-1920

By Jesper Larsson

Adequate Food for All Culture Science and Technology of Food in T

By Wilson G. Pond,Buford L. Nichols

Adequate food for all

By Wilson G. Pond,Buford Lee Nichols,Dan L. Brown

Agroecosystem management for ecological, economic, and social sustainability

By

People's Colleges

By Ruby Green Smith,Helene R. Dillard,Scott J. Peters

Nitrous oxide and climate change

By Keith A. Smith