Explore Books on
lebensmittelrecht

Food legislation of the UK

By D. J. Jukes

European Food Law

By Raymond O'Rourke

Nutraceutical and functional food regulations in the United States and around the world

By Debasis Bagchi

Butterworths Food Law

By Anthony Painter

The health professional's guide to popular dietary supplements

By Allison Sarubin-Fragakis

Vom Arzneimittel Zum Lebensmittel?

By Thilo Marauhn,Nadine Ruppel

Neue Haftungsrisiken in der Landwirtschaft

By Christian Calliess,Ines Härtel,Barbara Veit

La tutela multilivello del diritto alla sicurezza e qualità degli alimenti

By Carola Ricci

Foodborne disease & food safety

By Angela Gilchrist

Trade in Food

By Alberto Alemanno

Campbell International Food and Beverage

By Dennis Campbell