Standards for Fruit Jams, Fruit Preserves, Fruit Jellies, and Apple Butter
An edition of Standards for Fruit Jams, Fruit Preserves, Fruit Jellies, and Apple Butter (1971)
hearings before the United States House Committee on Agriculture, Seventy-First Congress, second session, on Feb. 20, 21, Mar. 5, 6, 19, 20, 1930
By United States. Congress. House. Committee on Agriculture
Publish Date
1971
Publisher
U.S. G.P.O.
Language
eng
Pages
260
Description:
subjects: Law and legislation, Food law and legislation, Jam industry, Fruit trade, Jelly, Labeling
Places: United States