The image processing handbook

Description:

"This guide clearly explains the acquisition and use of digital images in a wide variety of scientific fields. This sixth edition features new sections on selecting a camera with resolution appropriate for use on light microscopes, on the ability of current cameras to capture raw images with high dynamic range, and on imaging in more than two dimensions. It discusses Dmax for X-ray images and combining images with different exposure settings to further extend the dynamic range. This edition also includes a new chapter on shape measurements, a review of new developments in image file searching, and a wide range of new examples and diagrams"--

subjects: Analysis,  Food,  TECHNOLOGY & ENGINEERING / Imaging Systems,  Image analysis,  Microscopy,  MEDICAL / Biotechnology,  Image processing,  Handbooks, manuals,  Digital techniques,  TECHNOLOGY & ENGINEERING,  MEDICAL,  Health,  Computer science,  Imaging Systems,  Biotechnology,  Food Science,  Engineering,  Chemical engineering,  Food Analysis,  Traitement d'images,  Guides, manuels,  Techniques numériques,  Aliments,  Analyse,  Microscopie,  Analyse d'images,  Food--analysis,  Image processing--digital techniques,  Image processing--digital techniques--handbooks, manuals, etc,  Image processing--handbooks, manuals, etc,  Tx543 .r88 2011,  664/.07,  Tec015000 med009000