Feed efficiency in the beef industry
An edition of Feed efficiency in the beef industry (2012)
By Rodney A. Hill
Publish Date
2012
Publisher
Wiley & Sons, Incorporated, John
Language
eng
Pages
328
Description:
"Feed efficiency is increasingly seen as an important factor in both the economic viability and environmental sustainability of cattle production. This book provides beef industry professionals and researchers with a thorough yet concise overview of feed efficiency research. Coverage includes efficient production in a wide range of systems and environments, with topics ranging from economic evaluation to the physiological and genetic basis of feed efficiency. The book also looks at how a fuller understanding of feed efficiency is leading to new selective breeding efforts to develop more efficient cattle"--