An edition of Abraham Lincoln in the Kitchen: A Culinary View of Lincoln's Life and Times (2013)
By Rae Katherine Eighmey
Publish Date
(February 4, 2014)
Publisher
Smithsonian Books ,Smithsonian Books
Language
-
Pages
280
Description:
subjects: Presidents, History, American Cooking, Biography, Social life and customs, Lincoln, abraham, 1809-1865, Cooking, american, Presidents, united states, COOKING / Regional & Ethnic / American / Middle Western States, COOKING / History, HISTORY / United States / Civil War Period (1850-1877)