An edition of Functional Foods and Dietary Supplements (2014)
Processing Effects and Health Benefits
By Athapol Noomhorm
Publish Date
2014
Publisher
Wiley & Sons, Limited, John
Language
eng
Pages
512
Description:
subjects: Functional foods, Dietary supplements, Therapeutic use, Natural foods, Health aspects, Food, MEDICAL / Preventive Medicine, HEALTH & FITNESS / Reference, HEALTH & FITNESS / Holism, HEALTH & FITNESS / Healthy Living, Functional Food