An edition of Foodborne disease handbook (1994)
By Y. H. Hui,Y.H. Hui,J. Richard Gorham,K.D. Murrell
Publish Date
1994
Publisher
M. Dekker,Marcel Dekker Inc
Language
eng
Pages
642
Description:
subjects: Foodborne diseases, Food poisoning, Food contamination, Food Poisoning, Food Contamination, Dietetics & nutrition, Infectious & contagious diseases, Medical microbiology & virology, Toxicology, Food Sanitation, Medical / Nursing, Health/Fitness, Handbooks, manuals, etc